New Year's Eve menu
Dinner on Wednesday 31 December 2025
To celebrate the new year,
chef Emmanuel PESSEY
offers you :
Butternut & scallop cappuccino
froth and slivers of torrified hazelnuts
as an amuse-bouche
☆☆☆☆
Salad of quail fillets
with steamed endives
Golden apple chutney
Foie Gras Opera with quince jelly
Spiced caramel
☆☆☆☆
Open cod ravioli
and mushrooms
Porcini mousse
☆☆☆☆
Rosé Champagne granita
and lemon thyme
☆☆☆☆
Venison steak
sweet and sour cranberry sauce
Pear in wine
Creamy polenta fries
Winter vegetable medley
☆☆☆☆
Archor of cheeses from here and abroad
or fromage blanc with raspberry coulis
☆☆☆☆
The gourmet New Year's Eveplate
les Sapins style
- INFORMATION - RESERVATIONS -
HOTEL RESTAURANT "Les Sapins" Wellness & Gourmet
PESSEY-VEYRAT family
6762 route du Col de la Croix Fry
74230 MANIGOD
Tel: 0033 (0)4 50 44 90 29
Meal hosted by
Christophe PESSEY
Practical information
Dinner from 8.15pm
Deposit on reservation: 50 € / pers
Price per person :
100 €
> Children's menus available for under-12s
Drinks not included - limited number of places - booking essential
For people on 1/2 board - New Year's Eve supplement
Adult : 55 € | Child 3/5 years : 0 € | Child 6/9 years : 10 € | Child 10/12 years : 20 €
HÔTEL RESTAURANT Les Sapins Wellness & Gourmet
6762 rte du Col de la Croix Fry - 74230 MANIGOD
33 (0)4 50 44 90 29 ►►► Contact mail