Mother's Day
Lunch on Sunday 25 May 2025
Emmanuel PESSEY,
Chef de cuisine offers you
Fillet of sea bass
and mushrooms in 3 ways
as an amuse-bouche
☆☆☆☆
Medallion of French duck foie gras
with apples, cider and duck breast from our smokehouse
☆☆☆☆
Long-cooked veal chuck in a casserole dish
with green asparagus
Summer garnish
☆☆☆☆
"Archor" of cheeses from Aravis and elsewhere
Or fromage blanc with raspberry coulis
☆☆☆☆
Mothers' delicacy
with strawberries
✔ a rose for every mum!
Bookings: 04 50 44 90 29
Limited number of places
Practical information
Lunch from 12 noon
Price per person :
55 €
> Children's menus available for under-12s
Drinks not included - limited number of places - booking essential
HÔTEL RESTAURANT Les Sapins Wellness & Gourmet
6762 rte du Col de la Croix Fry - 74230 MANIGOD
33 (0)4 50 44 90 29 ►►► Contact mail